Comorbidities, Coinfections, and Complications in HIV Patients
Course #: 010-776
Price: $108.00
Take the ExamCE Credit Hours: 12.00 CPEUs
How to Take This Course:
- 1 View Course Worksheet - View the course worksheet or print it out to review later
- 2 Read the Course Material - As you read through, mark your answers on the course worksheet to be prepared for the exam
- 3 Take Exam - You must a achieve a score of 70% or higher in order to earn credit for the course.
- You don't need to pay for an exam until AFTER you pass it. If you have any questions or need more information, please click here.
Course Description
Commission on Dietetic Registration (CDR) - Provider #21328, Activity #142832 approved for 12 CPEUs.
CPEU Course Description
This comprehensive CPEU course provides dietitians / nutritionalists working with the HIV-infected population guidelines for best practices for providing care to persons living with HIV/AIDS.
Article Author: Susa Coffey, MD, et al.; U.S. Department of Health and Human Services
Exam writer: Tiev LaGuire, M.S.
Brooke H. Dekofsky, MPH, RD, CLE, CDE was involved in the creation of this course.
CPEU Course Objectives
1. Enumerate the most common morphologic changes seen in lipohypertrophy.
2. Investigate, of the statin drugs, which is the least affected by most PIs.
3. Examine what is important to test for due to the complexity of HBV diagnosis and test interpretation.
4. Identify risk factors for renal disease in HIV-infected patients.
5. Provide the target blood pressure for patients with hypertension and proteinuria.
6. Describe the clinical presentations of thrush that are common in people with HIV.
CPE Level: II
Learning Codes: 3070, 4040, 5250, 5270
Performance Indicators (RDN): 8.1.1 , 8.3.1 , 8.3.6 , 8.3.7
Performance Indicators (NTDR): 8.1.1 , 8.3.1 , 8.3.6 , 8.3.7
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